What to do with leftover prunes
Prunes are dried plums and are popular for their health benefits. Discover how you can use…
April 2, 2019
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Leftovers
We’re passionate about sustainability and zero waste and try to encourage everyone to use up all of their leftovers – there are some really creative ways to use up you veg peels, as well as the more obvious ingredients such as leftover roast chicken and leftover roast lamb (got to be shepherd’s pie, right?).
We’ve got leftover tips, batch cooking recipes and that all-important Christmas leftovers question… what to do with leftover turkey.
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What to do with leftover pearl barley
Pearl barley is a popular grain used in cooking. Discover how you can use up leftover…
April 2, 2019
What to do with leftover teriyaki sauce
Teriyaki sauce is a staple of Asian cuisine with delicious ginger and garlic flavours. Use leftovers…
March 29, 2019
What to do with leftover light coconut milk
Light coconut milk is a reduced-fat alternative to regular coconut milk so you can still get…
March 29, 2019
What to do with leftover roquefort
Roquefort is a fantastically strong cheese and adds a powerful punch of flavour to dishes and,…
March 29, 2019
What to do with leftover oatcakes
Oatcakes make a great crunchy topping or a cheesecake base. Discover how to use up leftover…
March 29, 2019
What to do with leftover saffron
Brighten up your food with glorious red threads of saffron. This floral and sweet spice is…
March 29, 2019
What to do with leftover mace blades
Mace is the feathery coating that grows around the outside of a nutmeg seed, which is…
March 29, 2019
What to do with leftover pecorino
Pecorino is a hard Italian cheese made from sheep’s milk. Find out how to use up…
March 28, 2019
What to do with leftover crystallised ginger
Crystallised ginger, also known as candied ginger, has a pungent, spicy sweet flavour and can be…
March 28, 2019
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