September inspiration · Autumn incoming...

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Ingredient

Vegetable

Gone are the days of boiled carrots and peas. Take your pick from these vibrant vegetable recipes, designed to encourage you to cook with colour.

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Showing 12 of 1781

Pumpkin and pear upside-down cake

This pumpkin upside-down cake recipe bakes a gently spiced sponge over sticky muscovado pears, a warm…

Vegetarian
🍽 Serves 8⏱ 30 min hands-on · 50 min oven◆ Easy

Chicken, sweetcorn and tomato traybake

An easy weeknight dinner for four, this chicken and sweetcorn traybake recipe roasts paprika-rubbed thighs, new…

Gluten-free
🍽 Serves 4⏱ 20 min hands-on · 55 min oven◆ Easy

Duck breast with blackberry sauce

This duck blackberry sauce recipe turns a September hedgerow haul into a midweek supper for two,…

Dairy-free
🍽 Serves 2⏱ 25 min hands-on · 15 min oven◆ Easy

Sausage, squash and sage lasagne

A lasagne is the dish for a family get-together because it feeds everyone from one tray,…

Freezable
🍽 Serves 12⏱ 50 min hands-on · 1 hour 15 min oven◆ Easy

Venison cottage pie with celeriac mash

October is deep in the game season, and venison mince is the easy way in: lean,…

Freezable
🍽 Serves 8 Hands-on time: Oven/cook time: Difficulty:⏱ 45 min hands-on · 1 hour 30 min oven◆ Easy

Stuffed courgettes with feta

Stuffed round courgettes filled with a punchy, creamy mixture of feta, anchovies, chilli and breadcrumbs make…

🍽 Serves 4⏱ 20 min. Oven time 35 min hands-on · 35 min oven◆ Easy

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