3 exciting ways to use hot cross buns, from dessert to salad
A toasted hot cross bun spread thickly with butter is a beautiful thing, but head of…
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We’re passionate about sustainability and zero waste and try to encourage everyone to use up all of their leftovers – there are some really creative ways to use up you veg peels, as well as the more obvious ingredients such as leftover roast chicken and leftover roast lamb (got to be shepherd’s pie, right?).
We’ve got leftover tips, batch cooking recipes and that all-important Christmas leftovers question… what to do with leftover turkey.
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A toasted hot cross bun spread thickly with butter is a beautiful thing, but head of…
Wondering what to do with those cheeseboard leftovers? You’ve come to the right place. A cheeseboard…
Christmas is a good time to rethink how you organise your fridge and freezer to save…
At this time of year the shops are filled with pumpkins, ready to be turned into…
Buying a whole chicken is often better value than specific cuts and using it all saves…
If only one or two of you are drinking wine at home, it’s easy to be…
Whether you’ve steamed, mashed or roasted your spuds, there’s often some left in the dish or…
A staple of most shopping baskets, bananas go from ripe to overripe fairly quickly and are…
Stilton is the star of the Christmas cheeseboard, but it’s hard to judge the quantity you…
Wouldn’t it be fantastic if you could prepare a more sustainable Christmas dinner with no waste,…
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