October inspiration · Warming food for cooler days...

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Crumble recipes

Our crumble recipes make a comforting dessert and can be made with all kinds of fruit; try blackberries, plums, rhubarb or a classic apple recipe. All you need to decide next, is whether to serve yours with ice cream or custard.

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Rhubarb, rose and pistachio crumble

Classic rhubarb crumble is taken to new heights with aromatic cardamom, rosewater and an irresistible topping…

Freezable
🍽 Serves 4⏱ 10 min. Oven time 25 min hands-on · 25 min oven◆ Easy

Mini apple crumble pies

Ready-made pastry cases and crumble mix make these apple crumble pies a doddle to bake up…

Vegetarian
🍽 Makes 6⏱ 15 min. Oven time 25 min hands-on · 25 min oven◆ Easy

Blackberry and apple crumble

Nothing is more British than crumble and with its fruity, biscuity aroma, crunchy topping and juicy…

🍽 Serves 6-8⏱ 20 min hands-on · 45 min oven◆ Easy

Toffee apple pan crumble

The classic British dessert just got a lot easier and a whole lot more satisfying with…

🍽 Serves 6⏱ 30 min hands-on · 25 min oven◆ Easy

Rhubarb and amaretti crumble

We’ve given classic rhubarb crumble an Italian twist by adding nutty amaretti biscuits to the golden…

🍽 Serves 4⏱ 25 min hands-on · 15 min oven◆ Easy

Happy marriage cake

A traditional Icelandic recipe that uses tart rhubarb jam, muscovado and oats in this cake come…

🍽 Serves 12⏱ 20 min hands-on · 30 min oven◆ Easy

Rhubarb and walnut crumble

Debbie Major’s rhubarb dessert recipe is much like a crumble but with less topping and more…

🍽 Serves 4-6⏱ 20 min hands-on · 50 min oven◆ Easy

Apple and ginger crumble

This crumble recipe is made with bramley and braeburn apples with stem ginger and an oaty,…

🍽 Serves 8⏱ 25 min hands-on◆ Easy

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