October inspiration · Warming food for cooler days...

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Fruit tart recipes

Few fruits don’t take well to a pastry casing. Here you’ll find fruit tarts featuring bounty of all seasons: berries, apples, pears, lemons and oranges. Some are ready in 20 minutes, and some are elaborate creations that take a couple of hours. Dive in!

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Strawberry tarts

These beauties will be met with oohs, aahs and ooh-la-las – and they taste every bit…

🍽 Makes 12⏱ 1 hour 15 min hands-on◆ Medium

Apricot and almond tart

This apricot and almond tart by chef David Gingell makes the ideal summer dinner party dessert.…

🍽 Serves 6⏱ 30 min hands-on · 1 hour 10 min oven◆ Easy

Strawberry daiquiri tart

Debora Robertson’s rum-infused strawberry daiquiri tart is the essence of summer. The mousse-like strawberry filling is…

🍽 Serves 6-8⏱ 40 min hands-on · 24 min oven◆ Easy

Italian nectarine and almond tart

This golden nectarine and almond tart from food writer Ursula Ferrigno makes a perfect summer dessert.…

🍽 Serves 6-8⏱ 20 min hands-on · 45 min oven◆ Easy

Rhubarb, ginger and custard galette

Gorgeous to look at but simple to knock together, this galette serves up the tessellated bedazzlement…

Vegetarian
🍽 Serves 6-8⏱ 40 min. Oven time 35 min hands-on · 35 min oven◆ Easy

Rhubarb and rosé wine crumble tart

This stunning rhubarb tart with rosé wine, custard filling and pistachio pastry is easier to make…

🍽 Serves 10⏱ 45 min hands-on◆ Easy

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