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Pannacotta recipes

Pannacotta is a classic Italian dessert, made with cream. It’s the perfect make-ahead pud. Which one of our delicious pannacottas will you make first?

Favourite flavours: Choose from classic vanilla, mango, coffee and malt biscuit or summery gooseberry and elderflower.

Puds to impress: Learn how to make restaurant-worthy desserts including an elegant burnt honey pannacotta with chamomile syrup and coffee pannacotta with hazelnut ricciarelli.

Go large: Dish up this beautiful sharing passionfruit pannacotta. dig into this dreamy coconut pannacotta and raspberry trifle, topped with clouds of cream.

Take the stress out of entertaining with more make-ahead dessert recipes.

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Showing 12 of 18

Marsala pannacotta

The addition of marsala wine and rum, plus the light coating of caramel, creates a complex…

Gluten-free
🍽 Makes 8⏱ 30 min hands-on◆ Easy

Coffee and malt biscuit pannacotta

The unlikely ingredient ovaltine adds a malty layer to this rich, coffee and malt biscuit pannacotta.…

Vegetarian
🍽 Serves 4⏱ 20 min hands-on◆ Easy

Peach bellini pannacotta

We’ve turned the fresh, sweet flavours of a classic bellini into glorious wobbling pannacottas. Topped with…

🍽 Serves 6⏱ 40 min hands-on◆ Easy

Saffron and ginger pannacotta

Kaushy Patel’s dessert recipe is a classic Italian pannacotta made with aromatic Indian spices.

Gluten-free
🍽 Serves 4⏱ 20 min hands-on◆ Easy

Healthier pannacotta

We’ve used Greek yogurt to make a low-calorie, low-fat version of this much-loved Italian dessert recipe.

🍽 Serves 4⏱ 20 min hands-on◆ Easy

Passion fruit pannacotta

Passion fruit makes the perfect bright and refreshing contrast to this silky dessert recipe

🍽 Serves 8◆ Easy

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