Tomato and basil galette with feta and poppy seed pastry
This impressive tart celebrates the best of British heritage tomatoes while combing feta and poppy seeds…
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Tarts, quiches, pies, galettes… We have a wide array of savoury bakes for when then baking bug hits, but you fancy something savoury rather than sweet. Our favourite savoury bakes are great vehicles for in-season veg – see our asparagus, pea shoot and butter bean tart for spring or caramelised sprout tart for winter. In need of some comfort? Try Marcus Wareing’s roasted onion tarte tatin with cheddar mascarpone.
Need dinner in a hurry? We have lots of speedy puff pastry options, such as these cheese, bacon and pesto puffs – as well as posher ideas ideal for a dinner party or special picnic. Try this elegant crab, feta and chard quiche from food writer Melissa Thompson. We’ve also got classics including pissaladière and our ultimate quiche lorraine, plus a vegan version with mushrooms and spinach.
Feeling cheesy? Check out our best cheese tarts recipes.
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This impressive tart celebrates the best of British heritage tomatoes while combing feta and poppy seeds…
Give classic cheese and onion quiche a flavour boost by using a jar of caramelised onions…
Planning a blow-out barbecue? Why not try making your own hot dog buns? Our simple recipe…
Learn how to make a traditional bedfordshire clanger with baker Anna Higham’s easy recipe. Here’s why…
Give cheese scones a spring twist. These wild garlic scones pair seasonal wild garlic with strong…
Anna Haugh shares her easy but ingenious recipe for traditional Irish soda bread baked in baked…
These handheld lamb pies derive their name from the town of Dingle in County Kerry. “Think…
Our herby, cheesy garlic bread recipe is rich in flavour with a tender dough that puts…
Learn how to make pillowy soft flatbread, perfect for making wraps, with our easy-to-follow flatbread recipe.
These savoury biscotti are a gorgeous addition to any Christmas cheeseboard. Flecked with crunchy salted almonds,…
Sfincione is a Sicilian-style focaccia pizza. The pillowy base is topped with a rich anchovy, garlic…
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