Mushroom jiaozi dumplings
Jiaozi are a versatile Chinese dumpling. They can be served steamed, boiled or fried; filled with…
Dairy-freeVegan
🍽 Makes 20-24 (enough to serve 4 as a starter)⏱ 1 hour hands-on◆ Medium
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Shiitake mushroom recipes
Shiitakes have an earthy umami taste with a hint of smokiness. They always look beautiful, whether small and frilly or big and smooth. They stay firm when cooked, giving the perfect amount of bite. You can flash-fry them on a high heat, or they’re robust enough to hold their own in a broth, pie filling or tart.
Showing 12 of 15
Chinese chicken with shiitake and wood ear mushrooms
Steaming is a seriously underrated cooking technique in the UK – but in the majority of…
Dairy-free
🍽 Serves 4⏱ 10 min hands-on · 40 min oven◆ Easy
Egg zosui (Japanese rice porridge)
Use up leftover rice in this traditional egg zosui recipe by food writer Aya Nishimura. The…
Dairy-free
🍽 Serves 2⏱ 20 min hands-on◆ Easy
Creamy polenta with mushrooms and taleggio
The warm Italian embrace of this unashamedly autumnal dish is hard to resist. A bed of…
🍽 Serves 2⏱ 25 min hands-on◆ Easy
Miso shiitake mushroom tart
This is a seriously tasty tart that’s almost the textbook definition of umami. The filling is…
Vegetarian
🍽 Serves 4⏱ 35 min. Oven time 25 min hands-on · 25 min oven◆ Easy
Vietnamese crab noodle soup
This Vietnamese crab noodle soup is wonderfully rich and creamy, with multiple layers of textures and…
Dairy-free
🍽 Serves 3⏱ 30 min hands-on◆ Easy
Breaded pickled shiitake mushrooms
Ed Smith’s breaded mushrooms are crisp on the outside, but soft, sharp and sweet with umami…
Dairy-freeFreezable
🍽 Makes 40-50⏱ 20 min hands-on · 15 min oven◆ Easy
Shiitake mushroom and chestnut risotto
This gorgeous autumnal risotto, make with shiitake mushrooms and chestnuts, is the perfect vegetarian meal for…
Vegetarian
🍽 Serves 2⏱ 10 min hands-on · 25 min oven◆ Easy
Pork, prawn and shiitake bean curd wraps
A dim sum inspired dish, without all the calories – Sophie Michell’s recipe makes for a…
🍽 Serves 4 as a snack, 2 as a meal⏱ 35 min hands-on◆ Easy
Quick noodles with mushrooms
This aromatic Chinese noodle recipe is made with fresh garlic, chilli, ginger and mixed mushrooms –…
Vegetarian
🍽 Serves 4⏱ 20 min hands-on◆ Easy
Egg and shiitake ramen
This Japanese egg and shiitake soup recipe packs a punch with earthy shiitake mushrooms and fresh…
🍽 Serves 6⏱ 30 min hands-on · 15 min oven◆ Easy
White miso soup with soba noodles
A bowl of miso a day keeps the doctor away, say the Japanese – especially when…
VeganVegetarian
🍽 Serves 4⏱ 25 min hands-on · 20 min oven◆ Easy
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