Pan-roasted venison with braised red cabbage
Angela Hartnett creates this wonderful roasted venison recipe to serve at a dinner party with braised…
Cuisine
We’ve rounded up Britain’s finest fare to pay homage to the nation’s favourite grub. Which British favourite is your cup of tea?
From fish and chips, to pies, roasts, fry-ups and ideas with seasonal ingredients, you’ll find plenty to love. Go all out with Yorkshire pudding canapés, or dive into a bit of baking with our old-school vanilla slice, or summery gooseberry loaf cake.
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Angela Hartnett creates this wonderful roasted venison recipe to serve at a dinner party with braised…
This hearty Irish recipe goes down a treat on a chilly evening.
A show-stopping lamb shoulder recipe, flavoured with the sweetness of redcurrants and the fragrance of rosemary.
This fennel soup recipe includes winter greens and bacon. It’s crammed with winter goodness and has…
This smoked salmon recipe with a cream mousse filling makes a sophisticated starter at a dinner…
Cauliflower cheese is the basis for this tasty soup recipe.
The apple in these delicious caramel shortbread slices gives them a lovely fruitiness.
This simple poached pears and quince cheese syrup recipe makes a low-calorie dessert.
This delicate monkfish recipe is simple and makes for a great main course at any dinner…
This rosemary and garlic roast potatoes recipe is the ideal partner with roasted meat or fish.
This healthy steamed spinach with shallots recipe makes a great side dish for any meal.
This chargrilled steak with caramelised golden beetroots recipe tastes every bit as good as it looks.
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