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Cuisine

British recipes

We’ve rounded up Britain’s finest fare to pay homage to the nation’s favourite grub. Which British favourite is your cup of tea?

From fish and chips, to pies, roasts, fry-ups and ideas with seasonal ingredients, you’ll find plenty to love. Go all out with Yorkshire pudding canapés, or dive into a bit of baking with our old-school vanilla slice, or summery gooseberry loaf cake.

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Showing 12 of 3750

Elderberry and blackberry jam

Capturing the best of late summer, this elderberry and blackberry jam is a forager’s delight. A…

Dairy-freeGluten-free
🍽 Makes about 1.2kg (4 x 300g jars)⏱ 20 min hands-on · 45 min oven◆ Easy

Cherries jubilee

Adapted and improved since its invention for Queen Victoria’s Jubilee celebration, cherries Jubilee is perfect for…

Gluten-free
🍽 Serves 6⏱ 15 min hands-on · 20 min oven◆ Easy

Lobster crumpets

Jack Croft and Will Murray of London restaurant Fallow share the secrets of their incredible lobster…

🍽 Serves 4⏱ 1 hour 20 min hands-on · 1 hour oven◆ Challenge

Elderflower drizzle cake

Lemon and elderflower are a match made in heaven, and this easy drizzle cake proves it.…

FreezableVegetarian
🍽 Serves 6-8⏱ 15 min hands-on · 45 min oven◆ Easy

Braised lettuce with trout, peas and mint

This one-pot dinner sings of early summer and is ready in just 20 minutes. If you’ve…

Dairy-freeGluten-free
🍽 Serves 2⏱ 10 min hands-on · 10 min oven◆ Easy

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