Crispy chicken salad with tenderstem and apricots
This quick chicken salad is inspired by the full-on flavours of a north African tagine. Serve…
Ingredient
How much do we love chicken? Let us count the ways. It’s such a versatile ingredient, whether you choose lean chicken breasts or cook up a casserole with chicken thighs.
Find everything you need in this at-a-glance section of the site – from easy casseroles to quick curries to a winner roast dinner. There’s something to suit every day of the week.
Showing 12 of 899
This quick chicken salad is inspired by the full-on flavours of a north African tagine. Serve…
Learn how to make authentic Korean chicken skewers. Juicy chicken, a sticky sweet-savoury glaze and moreish…
A delicious springtime dish. Poached chicken, potatoes, asparagus and peas happily bob away in a lemony…
This marmalade chicken dish takes sweet and zingy lemon and marmalade and uses them to marinate…
Baste chicken thighs with an easy, tangy apricot glaze. Sat on a big bed of whizzed…
“It’s chicken and veg but not as you know it. The flavours here have been taken…
“Prawns give a sweetness and a juiciness to these kebabs, which I love. You can, as…
We’ve switched the traditional spinach in a chicken florentine to cavolo nero for a winter version…
This is a base recipe for a brown chicken stock – endlessly versatile and ready to…
Throw everything in the pot and get creamy chicken pasta from pantry to table in under…
Try removing a filter or two — or browse the whole collection.