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Ingredient

Chocolate

Calling chocolate lovers everywhere, we’ve got you covered with our chocolate recipes. Scroll for fiendishly good fondants, tantalising tarts, marvellous mousse recipes and more.

You could also take a look at our collections – dark chocolate, white chocolate and our top 10 chocolate recipes OF ALL TIME.

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Showing 12 of 423

Dark chocolate salted caramel fondue

Rich, smooth, dark and indulgent. How can you resist? Dip marshmallows, biscotti and fresh fruit into…

Gluten-free
🍽 Serves 6⏱ 20 min hands-on · 20 min oven◆ Easy

Chocolate-coated flower creams

Looking for an edible gift to give this Christmas? Take a look at these gorgeous chocolate-covered…

🍽 Makes 25-30⏱ 45 min hands-on◆ Easy

Christmas brownies

Chocolatier Paul A Young ramps up expectations (and flavours) with these super-easy Christmas brownies. They’re dotted…

🍽 Serves 12⏱ 15 min hands-on · 25 min oven◆ Easy

Chocolate gingerbread Christmas cake

Celebrated chocolatier Paul A Young has given the gift of chocolate for Christmas with this beautiful…

🍽 Serves 16⏱ 45 min hands-on · 55 min oven◆ Medium

Nutella star wreath

Celebrate the festive season with our stunning star wreath filled with Nutella and tahini and baked…

🍽 Serves 16⏱ 30 min hands-on · 15 min oven◆ Medium

Black forest gâteau

Layers of chocolate sponge, cream and boozy kirsch cherries provide the building blocks for this classic…

🍽 Serves 12-14⏱ 45 min hands-on · 30 min oven◆ Medium

Chocolate and pistachio Viennese whirls

These melt-in-the-mouth Viennese whirls dipped in milk chocolate and coated in crushed pistachios look gorgeous when…

🍽 Makes 15⏱ 15 min hands-on · 10 min oven◆ Medium

Chocolate hobnob-style biscuits (vegan)

We’ve created our very own vegan chocolate hobnobs biscuit recipe, with a thick chocolate topping and…

Vegan
🍽 Makes 25⏱ 15 min hands-on · 12 min oven◆ Easy

Vanilla and chocolate shortbread pinwheels

These gorgeous vanilla and chocolate shortbread pinwheel biscuits have that extra bit of wow-factor and aren’t…

🍽 Makes 22-25⏱ 45 min hands-on · 15 min oven◆ Easy

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