How to prepare a ripe mango
These tropical beauties can be fiddly to get the flesh from if you don’t know how,…
August 19, 2015
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Tips
The delicious food. team are experts in their field. Whether you need to know microwaving tips to save you money, how to make ingredients stretch further, or how to de-bone specific cuts of meat, treat our Tips section as an encyclopaedia of food knowledge at your fingertips.
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How to prepare fresh prawns
Whole fresh prawns fresh from the shell taste so much better than ready cooked or peeled…
August 19, 2015
How to cook on a charcoal barbecue
Looking for the fool-proof way to cook on a charcoal barbecue? Before you decide what food…
August 19, 2015
How to strip a chicken carcass
It’s a satisfying job – and it’s simple when you know how. Here’s the technique.
August 19, 2015
How to make the perfect roast potatoes
Fluffy in the middle and crunchy on the outside. Rachel Allen takes us through her golden…
August 19, 2015
How to make baguettes
August 18, 2015
How to make arlettes
By Chetna Makan, GBBO semi-finalist 2014 It’s week two in the The Great British Bake Off tent and,…
August 11, 2015
How to make an apple mock-jito
August 7, 2015
How to make foolproof puff pastry
Puff pastry: the pastry that acts as the base of so many of our beloved tarts…
August 4, 2015
How to make Mary Berry’s frosted walnut layer cake
August 3, 2015
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