Calabrian-style seafood ragù spaghetti
This Calabrian-inspired seafood ragù, served with spaghetti, really packs in the flavour for a 30-minute sauce.…
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Bring Italy to your table. These Italian midweek meals are all ready in under an hour. Why not try…puttanesca, ravioli or a Roman cacio e pepe?
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This Calabrian-inspired seafood ragù, served with spaghetti, really packs in the flavour for a 30-minute sauce.…
This creamy lemon linguine is a fragrant and filling pasta dish from Sardinia-based writer and chef…
Similar to carbonara and using some distinctly Roman ingredients, this five ingredient, silkily sauced guanciale, artichoke…
This easy, speedy, more fiery version of spaghetti and meatballs will be one you make again…
Saltimbocca is a popular Italian main course (or ‘secondi’) that sees thin tender slices of veal…
Pasta pomodoro is the original – and best – tomato pasta. This recipe is quick and…
One of the most famous pasta dishes of all time, pasta puttanesca includes the very best…
Creamy and rich with a hint of garlic and dried herbs, this simple chicken alfredo pasta…
Give chicken thighs and drumsticks an Italian spin with this easy midweek chicken recipe from food…
The joy of this dish – a classic of Venetian cuisine – comes in using your…
Traditionally made with local pachino cherry tomatoes, this salad also includes capers, which the island of…
For such a small Italian region, Molise is the birthplace of many famous pasta shapes –…
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