Chipolata toad in the hole with creamed butternut squash
There are few things more comforting than a toad in the hole for dinner – this…
Cuisine
We’ve rounded up Britain’s finest fare to pay homage to the nation’s favourite grub. Which British favourite is your cup of tea?
From fish and chips, to pies, roasts, fry-ups and ideas with seasonal ingredients, you’ll find plenty to love. Go all out with Yorkshire pudding canapés, or dive into a bit of baking with our old-school vanilla slice, or summery gooseberry loaf cake.
Showing 12 of 3750
There are few things more comforting than a toad in the hole for dinner – this…
Banoffee pie fans, meet your new favourite cookie. These pan-bang cookies are laced with milk chocolate,…
Spotted dog is an enriched soda bread made with sugar, sultanas and egg. Cherie Denham shares…
Cherie Denham’s cheese scones are the ultimate treat with a hearty vegetable soup – a marriage…
Learn how to make a traditional Dorset apple cake with Sue Quinn’s trusty recipe, inspired by…
It doesn’t get more comforting than colcannon – cheesy, creamy mashed potato threaded with tender leeks…
Gently cooking turkey legs in madeira and stock (or even leftover gravy) means they’re super tender…
Use up leftover bread sauce from Christmas dinner or your Sunday roast to make these rolls.…
There are fish pie recipes, and then there’s our best of the best fish pie recipe.…
If you’re looking to make a spectacular burnished-pastry-encased centrepiece, you can’t beat the majesty of a…
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