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Cuisine

British recipes

We’ve rounded up Britain’s finest fare to pay homage to the nation’s favourite grub. Which British favourite is your cup of tea?

From fish and chips, to pies, roasts, fry-ups and ideas with seasonal ingredients, you’ll find plenty to love. Go all out with Yorkshire pudding canapés, or dive into a bit of baking with our old-school vanilla slice, or summery gooseberry loaf cake.

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Showing 12 of 3750

Bloody Mary soup

Bloody Mary soup is a hot tomato soup with vodka – an aperitif in a starter…

Dairy-freeGluten-free
🍽 Serves 8⏱ 25 min hands-on · 40 min oven◆ Easy

Celeriac soup

This is an easy recipe for lovely, creamy celeriac soup

Gluten-free
🍽 Serves 8⏱ 15 min hands-on · 30 min oven◆ Easy

Smoked salmon on soda bread

This quick starter or light supper gives an affectionate nod to Ireland with the incorporation of…

🍽 Serves 8◆ Easy

Roast potatoes and parsnips

Sweet, crisp and golden, these rosemary roast potatoes and parsnips are a simple, quick side dish…

Dairy-freeGluten-free
🍽 Serves 8◆ Easy

Potato, celeriac, carrot and swede gratin

Potato, celeriac, carrot and swede gratin is an easy vegetarian recipe that tastes lovely and looks…

🍽 Serves 8⏱ 25 min hands-on · 1 hour 20 min oven◆ Easy

Cardamom and bay-scented trifle

Cardamon and bay scented trifle is no mere creamy pudding – it’s a dessert fit for…

🍽 Serves 8⏱ 40 min hands-on◆ Medium

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