Indian recipes

Kashmiri lamb meatballs with prunes

Spiced onion fritters with poached eggs

Crunchy, crispy fritters are a crowdpleaser. These pakora-style ones, made with onions and samphire, are best…

South Indian-style fish curry

We’ve used pollock in this fish curry recipe but you could use any white fish you…

Lamb and chickpea sikandari

It’s a roast AND it’s a curry… This slow-cooked, aromatically spiced lamb dish, created by Scotland’s…

Cumin paneer salad

Chetna Makan’s vegetarian recipe for her marinated cumin paneer salad can be thrown together in less…

Chicken and potato in pickling spices

Chetna Makan‘s chicken and potato curry is cooked in pickling spices for a slightly different, more…

Chana dal with okra and coconut

”Although this is an unusual combination of flavours, chana dal, okra and fresh coconut work amazingly…

Masala cauliflower potatoes

Chetna Makan‘s masala cauliflower potatoes make a wonderful veggie side or main as part of a…

Hot and spicy coconut prawns

”I’m warning you – this is a hot one! But, of course, you can reduce the…

Masala ‘recovery’ scrambled eggs

The best breakfast to cure a hangover.

Mughlai paneer kofta curry

”There’s a bit of preparation to this rich, flavoursome dish but it’s well worth the effort.…

Paneer and pea samosas

”If there’s an Indian street food that’s known all over the world, it’s the samosa. You…