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Cuisine

Indian recipes

Indian cooking can be as easy or challenging as you want it to be. Learn how to make cracking curries, dhals, bhajis and naans with recipes that suit vegetarians and meat-eaters alike.

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Showing 12 of 483

Pork vindaloo

This spicy vindaloo is a family favourite, handed down to delicious. mag projects editor Hugh Thompson…

🍽 Serves 4⏱ 45 min hands-on · 40-50 min oven◆ Easy

Spiced courgettes with curried yogurt

Vivek Singh’s spiced courgette recipe, served with curried yogurt, is a perfect vegetarian option to cook…

Vegetarian
🍽 Serves 4⏱ 20 hours oven◆ Easy

Green chicken biryani

This fragrant green chicken biryani recipe from Debbie Major is full of flavour – perfect for…

🍽 Serves 8-10⏱ 1 hour 20 min hands-on◆ Medium

Spicy lamb kofta curry

Debbie Major’s wonderful lamb kofta curry recipe is made from scratch and full of flavour and…

🍽 Serves 4-6⏱ 40 min hands-on◆ Medium

Aubergine and tomato curry

A warming vegetarian curry, which showcases two types of aubergine as well as a gorgeous (easy…

Vegetarian
🍽 Serves 3⏱ 25 min hands-on◆ Easy

Yogurt and turmeric fish curry

For night’s when you need something quick, easy and not too heavy but full of flavour…

🍽 Serves 4⏱ 30 min hands-on◆ Easy

Duck egg and okra curry

This duck egg and okra curry is a classic South Asian dish and a great choice…

🍽 Serves 6⏱ 1 hour hands-on◆ Easy

Red lentil and chicken curry

Dale Pinnock’s red lentil and chicken curry recipe helps to lower cholesterol and it’s rich in…

🍽 Serves 6⏱ 35 min hands-on◆ Easy

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