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Cuisine

Middle Eastern

Get lost in the wonderful aromatic flavours of the Middle East with recipes including 30-minute chicken shawarma kebabs, lamb meatballs with bulgar wheat and baklava.

The Middle East is a vast area covering the cuisines of the Arabian Peninsula, the Levant, Turkey, Egypt, Iraq and Iran. From houmous to falafel, kadaif to tahdig, you’ve a wealth of ideas to explore here.

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Spicy Lebanese lamb tart

This wonderfully simple lamb tart recipe is excellent topped with a dollop of Greek yogurt and…

Dairy-free
🍽 Serves 4◆ Easy

Turkish menemen with sumac yogurt

A fantastic brunch recipe made by baking eggs in a fragrant tomato sauce.

Gluten-freeVegetarian
🍽 Serves 4⏱ 20 min hands-on · 20 min oven◆ Easy

Prawns with carrots, chilli and cumin

Use new season carrots for this healthy, low-fat prawns with carrots, chilli and cumin recipe, based…

🍽 Serves 4⏱ 5 min hands-on · 15 min oven◆ Easy

Zahtar spiced nuts

This recipe for a Lebanese dish of herbs and nuts will make excellent nibbles.

Dairy-freeGluten-free
🍽 Serves 4⏱ 10 min oven◆ Easy

Quails with pomegranate

Try this quick and easy Middle Eastern recipe that mixes quails with pomegranate to make an…

🍽 Serves 4⏱ 30 min oven◆ Easy

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