The one-hour dinner party menu
Don’t let the time and effort of cooking put you off from hosting a knockout dinner…
March 28, 2011
Section
Guides
Discover our guides to menu planning, sustainability, seasonal and specialist ingredients… plus product reviews and tips to help you be a better cook. Keep scrolling for:
Menus and masterclasses from top food talent including Yotam Ottolenghi.
Discoveries: the ingredients, treats and new buys the delicious. team loves.
New cookware and gadgets reviews, from pizza ovens to air fryers.
Sustainability news and low-waste tips for using up leftovers & more.
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Keep track of your drinking
Concerned you may be overdoing the alcohol but not quite sure how much you’re drinking? Mum…
January 14, 2011
How beer is made
Home brew is all well and good, but if anyone recalls their dad’s home-made concoctions blowing…
January 6, 2011
20 ways to make Christmas easier
We’ve asked a few of our favourite chefs and food experts to reveal their best tips…
November 30, 2010
How to make a swiss roll
Swiss roll is an ingenious cake: it has the ‘ah’ factor yet it’s simply a light-as-air…
October 18, 2010
How to make the perfect roast chicken
If you’re cooking a roast chicken for the first time, then these foolproof tips from Silvana…
October 11, 2010
Barbecuing fish and shellfish – how to
Want to know how to barbecue fish and shellfish? Here’s our simple top tips to get…
June 25, 2010
How to make bread
Nothing beats homemade bread and it’s a lot easier to make than you might think. Master…
June 25, 2010
How to make roast tomato sauce
Knock up a batch of intensely flavoursome homemade roasted tomato sauce and use it to produce…
June 25, 2010
All About Grappa
This firewater is actually a powerful ‘digestivo’ that complements bitter chocolate and coffee.
April 8, 2010
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