Puy lentil salad with feta, mint and tomatoes
Looking to save money during the week? Dump the sandwich shop and try this tasty puy…
Ingredient
There’s too much cheese on that… said no one ever. When in doubt, a sprinkle of the salty stuff is always a good idea. Find inspiration for using feta, cheddar, goat’s, stilton and more.
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Looking to save money during the week? Dump the sandwich shop and try this tasty puy…
Cheesecakes aren’t usually considered a healthy dessert, but this Greek baked yogurt version is lower in…
Neeps, or swedes, are the traditional Scottish accompaniment to haggis. Try serving this creamy, indulgent side…
A simple starter recipe made with halloumi, watercress, tomatoes with a parsley and caper dressing.
Pesto, ratatouille and a glorious combination of melting cheeses come together in this vegetarian lasagne recipe.
Squeeze some of your five a day into a national favourite with this recipe for spinach…
You don’t need to stick to this goat’s cheese and red pepper tart recipe, you can…
A posh parmesan and black pepper popcorn recipe, ready in minutes, from Marcus Wareing.
This easy vegetable crumble recipe is quick to prepare if you have vegetarian guests for dinner.
This indulgent mushroom and blue cheese risotto recipe makes an ideal vegetarian main course.
This Mediterranean inspired vegetarian recipe is great for using up leftover vegetables in the fridge. The…
Use ready-rolled puff pastry to make this easy vegetarian tart recipe. Try using Taleggio or Camembert…
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