September inspiration · Autumn incoming...

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Ingredient

Fruit

There’s a reason it’s called nature’s candy. Take your pick from the season’s sweetest produce and try your hand at one of these fruity recipes.

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Strawberry daiquiri sorbet

This zingy strawberry daiquiri sorbet recipe is fantastically refreshing – serve after dinner or between courses.

🍽 Serves 10; makes 1 litre◆ Easy

Watermelon and strawberry crush

This refreshing watermelon and strawberry drink is the perfect accompaniment to eating al fresco in the…

🍽 Serves 6⏱ 15 min hands-on◆ Easy

Hot toffee mangoes

The sweetness of the mangoes is brought to the fore in this deliciously sticky, simple dish.

🍽 Serves 4◆ Easy

Strawberry blancmange

Another modern take on an old classic that shows off strawberries to their best.

🍽 Serves 12 as part of a buffet⏱ 15 min hands-on · 5 min oven◆ Easy

Apricot and custard puffs

These little apricot and custard puffs are a delicious brunch recipe, but work just as well…

🍽 Makes 6 puffs◆ Easy

Champagne rhubarb cocktail

This delicious cocktail recipe is made with homemade rhubarb syrup, orange juice, gin and chilled sparkling…

🍽 Makes 8 cocktails⏱ 5 min hands-on · 10 min oven◆ Easy

Passion fruit and orange curd pavlova

An exotic twist on a modern classic, this passion fruit and orange curd pavlova recipe is…

🍽 Serves 8⏱ 10 min hands-on · 2 hours oven◆ Easy

Rhubarb and ginger pie

This American style pie makes great use of rhubarb, a classic British favourite, and enlivens it…

🍽 Serves 8-10⏱ 30 min hands-on · 40 min oven◆ Medium

Baked rhubarb and orange cheesecake

This baked cheesecake recipe combines classic British favourite rhubarb with fresh, juicy orange.

🍽 serves 12-16⏱ 40 min hands-on · 2 hours 15 min oven◆ Medium

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