Apple, cherry and toasted hazelnut mincemeat
A recipe with a twist on tradition. This sticky, sweet mincemeat is packed full of the…
Ingredient
There’s a reason it’s called nature’s candy. Take your pick from the season’s sweetest produce and try your hand at one of these fruity recipes.
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A recipe with a twist on tradition. This sticky, sweet mincemeat is packed full of the…
The tangy ginger, onion and orange salad makes the perfect accompaniment to this oriental duck recipe.
Ready in just 15 minutes, this is a delicious and speedy dessert recipe for midweek entertaining.
Enjoy baking? This beautiful apple tart tastes as good as it looks. You can also use…
When plums are barely ripe, they’re high in pectin and natural acid so you don’t need…
Apricots, when perfectly ripe, have a beautiful perfume and taste. This is a great breakfast jam.
The flourishing touch to this otherwise classic trifle recipe is the crumbled meringue crunch on top……
Bright pink and full of molten fruit – Stick a dollop of cream next to it,…
A refreshing drink to serve al fresco whether you’re having a party or a barbecue, or…
A quick and easy summer classic, this fool-proof homemade lemonade recipe will become a favourite at…
Raymond Blanc’s lemon tart with tangy lemon custard and crumbly shortcrust pastry is certain to impress…
All the wonderful flavours of cherries, brandy and chocolate in an instant dessert. Serve with roasted…
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