September inspiration · Autumn incoming...

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Ingredient

Pasta

Pasta. Is it an ingredient, or a dish? Who knows. Either way, we love it. It’s the base for many of our speedy midweek meals, and we’ve got a few pasta challenges thrown in for good measure, if you fancy showing off your skills.

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Showing 12 of 456

Marmite macaroni cheese

How could you possibly hate it? Dark, sticky Marmite has an intense salty-savoury flavour that takes…

Vegetarian
🍽 Serves 4-6⏱ 30 min hands-on · 15 min oven◆ Easy

Blue cheese and chicken pasta bake

This perennial family favourite, the pasta bake, gets a lighter touch with a healthy boost of…

🍽 Serves 6⏱ 30 min hands-on · 25 min oven◆ Easy

Sausage spaghetti hoops on toast

”Spaghetti hoops on toast has become a go-to dish in our house when all we want…

🍽 Serves 4-6⏱ 25 min hands-on · 20 min oven◆ Easy

Sausage and sprout carbonara

Our creamy carbonara for two is a great way to use up leftover brussels sprouts and…

🍽 Serves 2⏱ 20-25 min hands-on◆ Easy

Tomato and bacon lasagne

Traditionally lasagne can pack a heavy calorific punch. Our fresher take swaps beef for pork mince…

🍽 Serves 6⏱ 25 min hands-on · 1 hour oven◆ Medium

Slow-cooked duck ragù

This gorgeously rich, slow-cooked duck ragù is easy to make and great for using up leftover…

🍽 Serves 8-10⏱ 45 min hands-on · 2 hours 30 min oven◆ Easy

Spinach and artichoke one-pan pasta

Tagliatelle ribbons are mixed with artichoke, spinach and mozzarella and topped with pine nuts in this…

Vegetarian
🍽 Serves 4⏱ 15 min hands-on · 15 min oven◆ Easy

Chicken and mushroom pasta bake

A creamy chicken and mushroom pasta bake made all the speedier by using a ready-roast chicken.…

🍽 Serves 6⏱ 20 min hands-on · 25 min oven◆ Easy

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