Gnocchi with spinach pesto and caramelised leeks
Try this springtime vegetarian gnocchi recipe made with leeks and a homemade spinach pesto.
Ingredient
Pasta. Is it an ingredient, or a dish? Who knows. Either way, we love it. It’s the base for many of our speedy midweek meals, and we’ve got a few pasta challenges thrown in for good measure, if you fancy showing off your skills.
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Try this springtime vegetarian gnocchi recipe made with leeks and a homemade spinach pesto.
Make this time-saving lemon, ricotta and cherry tomato pasta bake recipe for a quick, simple and…
Georgina Fuggle’s easy recipe for creamy linguine with sausages, courgette and garlic is the quick midweek…
Raisins add a taste of Sicily to this easy sardine pasta recipe.
A fantastic pasta dish with seasonal flavours and ingredients; broccoli and pasta create a brilliantly fresh…
Try an alternative to traditional pesto with this quick spaghetti recipe – using roast cauliflower, hazelnuts…
An authentic Italian pasta dish; ready in 10 minutes.
Indulge yourself with this creamy mushroom and speck gnocchi recipe that’s ready in just 25 minutes.
The squid ink in this pasta recipe gives the tagliatelle a black colour and a rich…
This roast beef recipe is inspired by a recipe from Mediterranean France. Add a scattering of…
This quick pasta recipe uses orecchiette pasta to make a simple supper with sweetcorn, garlic, lemon,…
This quick version of a classic Italian carbonara replaces ham with smoky chorizo.
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