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Salmon with basil, lemon and olive butter

This salmon recipe might be simple but it’s full of bold Mediterranean flavours.

🍽 Serves 4⏱ 20 min oven◆ Easy

This quick and easy stuffed mushroom recipe makes for a simple midweek meal

🍽 Serves 2◆ Easy

This savoury, slightly spicy sausage recipe is a real treat for breakfast, brunch or lunch.

🍽 Serves 4⏱ 5 min hands-on · 20 min oven◆ Easy

Marinating gives this chicken and couscous recipe lots of flavour. Enjoy any leftovers in your lunchbox…

🍽 Serves 4◆ Easy

This tempting gratin recipe is great for using up leftover ham or vegetables.

🍽 Serves 4◆ Easy

A simple yet hearty pasta recipe with crispy pancetta, creamy butter beans and aromatic rosemary.

🍽 Serves 2⏱ 5 min hands-on · 10 min oven◆ Easy

A classic Vichyssoise is usually made from potatoes and leeks but we’ve added asparagus to this…

Vegetarian

🍽 Serves 4⏱ 10 min hands-on · 50 min oven◆ Easy

Ready-rolled puff pastry makes this simple tart recipe very quick to make.

Vegetarian

🍽 Serves 4⏱ 12 min hands-on · 18 min oven◆ Easy

This delicious Easter cake with hazelnuts and marzipan is perfect with a cup of tea.

🍽 Serves 8-10⏱ 1 hour hands-on · 2 hours oven◆ Easy

Glazed and filled with cranberries, blueberries and sultanas, these sticky hot cross buns are a delicious…

🍽 Makes 12 buns⏱ 10 min hands-on · 20 min oven◆ Easy

A simple yet full-flavoured pasta recipe which combines salty anchovies with crunchy, seasonal broccoli.

🍽 Serves 2⏱ 9 min hands-on · 11 min oven◆ Easy

A vegetarian recipe that packs a punch. This intensely zingy stir-fry works as well at a…

Dairy-freeGluten-free

🍽 Serves 2◆ Easy

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