Grown mainly in France and Italy near the roots of trees, truffles can also be hunted down in parts of Spain, Croatia, Slovenia and even China.

 

Known as ‘diamonds of the kitchen’ –  and hailed by the Romans for their aphrodisiac qualities – these pricey treats are about the size of a walnut and cost around £600-£1300 per pound.

 

Discover the best places for truffle hunting, where to taste the best truffles and a recipe to make at home.