Classic masala chai
This classic masala chai recipe combines aromatic spices, strong black tea, and creamy milk to create…
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Plan a delicious Diwali with our recipes that celebrate the Hindu festival of lights. Our Diwali recipes include festive curries, Indian side dishes, special biryanis, fluffy Indian flatbreads and plenty more feasting dishes to feed a crowd.
We’ve also included recipes from some of the UK’s leading chefs and restaurateurs with Indian heritage, including Vivek Singh, Ravinder Bhogal, Chetna Makan and Rohit Ghai.
And check out popular Diwali sweet dishes like kheer, carrot halwa and gulab jamun, too.
Happy Diwali!
Showing 12 of 50
This classic masala chai recipe combines aromatic spices, strong black tea, and creamy milk to create…
If you’re looking to make something small and sweet for a special occasion, this tempting treat…
Food writer Maunika Gowardhan shares her recipe for potato-stuffed chillies chaat. This street food snack is…
Chef Romy Gill shares her recipe for ragda patties chaat, a popular street food dish in…
Chef Romy Gill shares her recipe for shakarkandi chaat. This fragrant sweet potato chaat with lime…
Acclaimed chef Aktar Islam, owner of Michelin-starred restaurant Opheem, shares his recipe for the best pakoras…
Maunika Gowardhan‘s rich vegetable korma is packed with cashews, vegetables, ginger and tangy pineapple. Delicious on…
Maunika Gowardhan‘s fragrant sea bream pulao is perfect for serving at Diwali or other special occasions,…
Maunika Gowardhan shares her recipe for authentic Chettinad potato fry. This spicy potato dish sings with…
Maunika Gowardhan shares her recipe for lamb fry, a classic dry curry in Kolhapuri cooking. Serve…
Perfectly spiced and crispy Indian vegetable pakoras, ideal for snacking or as a side dish.
Cooking and sharing Indian sweets are the essence of Diwali, says Maunika Gowardhan, who shares her…
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