Strawberry curd
Shiny red berries with a scent that’s the essence of summer – that’s the sweet pleasure…
Collection
Summer is in full swing and luckily for us, July’s seasonal produce brings a glittering gamut of colour to liven up dishes. Expect cherries, hedgerows heavy with berries, fennel and lots of other summer salad favourites including aubergines and courgettes.
If you’re lucky enough to have a garden or outside space for some al fresco meals, then turn to easy transportable platters of food like a runner bean pasta salad or an impressive (but easy) whole fish dish.
For puddings, there should be loads of in-their-prime gooseberries, raspberries and strawberries available. Make the most of their freshness with a gooseberry pavlova, boozy raspberry eton mess or strawberry and vanilla shortcake. We have plenty of ideas for blackcurrants and redcurrants, too.
Need inspiration to bring it all together? Get help from our selection of July menu ideas.
Showing 12 of 173
Shiny red berries with a scent that’s the essence of summer – that’s the sweet pleasure…
Rich, complex and nutty, most sherry vinegar is made from dry sherry and has firm acidity…
A gorgeously rich frangipane tart bursting with juicy cherries and encased in a crumbly shortcrust case.…
The secret with this beauty is to bake the case the night before so it’s only…
Forget about podding – this charred broad bean recipe is easy and flavoursome. Drizzled with mirin,…
We’ve used vibrant broad beans to add colour to a twist on tabbouleh. Fresh, light and…
Gill Meller’s easy but impressive lobster spaghetti is served with samphire and sheep’s cheese for a…
Chicken, spinach and artichokes are cooked in a creamy white wine sauce to create a Mediterranean-inspired…
Not just your average picnic food – globe artichoke leaves dipped into a herby hollandaise is…
Try this lemony twist on a Victoria sponge cake, filled with raspberry jam and fresh cream…
Try removing a filter or two — or browse the whole collection.