Doenjang butter lamb chops with spring onion gremolata
Slather juicy lamb chops with doenjang butter in this easy Korean recipe from Su Scott. “I…
Ingredient
Lamb has a wonderful sweetness that makes it adaptable to anything from curries and tagines to a proper Easter Sunday roast. Find all this and more in our collection of lamb recipes.
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Slather juicy lamb chops with doenjang butter in this easy Korean recipe from Su Scott. “I…
Shepherd’s pie is one of the old-school British classics. This foolproof recipe lets the ingredients do…
This spiced shepherd’s pie has all the comfort of the beloved lamb dish, but with a…
Food writer Lara Luck’s curried lamb shanks make a wonderful alternative to a classic roast, especially…
A leg of lamb is rubbed with an earthy spice blend before roasting – which really…
For such a small Italian region, Molise is the birthplace of many famous pasta shapes –…
You can’t beat the theatre of bringing a roasted shoulder of lamb to the table. Once…
Gently spiced with cumin and coriander, this lamb and aubergine stew is rich and comforting, but…
This special Keralan dish is flavoured with curry leaves, cloves and plenty of black pepper. “From…
“This is a great feasting dish for sharing with friends: a big pile of rosemary lamb…
Treat yourself to a springtime lamb chop dinner. This giant couscous salad is packed with sun-dried…
Slow-cooked lamb shoulder makes the perfect base for a rich and meaty sauce for pasta. It…
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