Slow-cooked lamb shoulder with sherry and green olives
José Pizarro’s slow-cooked lamb shoulder is roasted with oregano, olives and sherry to create a wonderful…
Ingredient
Lamb has a wonderful sweetness that makes it adaptable to anything from curries and tagines to a proper Easter Sunday roast. Find all this and more in our collection of lamb recipes.
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José Pizarro’s slow-cooked lamb shoulder is roasted with oregano, olives and sherry to create a wonderful…
Our easy roast lamb shoulder makes a delicious change to a classic roast. Lamb shoulder is…
Stuck in a dinner rut? For a delicious midweek meal with a difference, try crisp rösti…
Lamb shoulder is slow-braised with a preserved lemon spice paste, then cooked low and slow for…
Our lighter Lancashire hotpot is a better-for-you version of the family favourite, made with lean lamb,…
Legendary chef Pierre Koffmann shares his recipe for melt-in-your-mouth lamb stew with his famous pomme purée,…
Our easy, fragrant leg of lamb, served with a mint, almond and radish salad, is a…
This lamb and mint tagine is great with buttered couscous and a little finely chopped preserved…
Barbecue skewers of juicy lamb and sweet stone fruits and serve with homemade za’atar flatbreads and…
Vivek Singh’s Kashmiri rogan josh is made with tender lamb, beetroot, ginger and yogurt. Serve on…
This easy lamb tray roast sees cutlets, leeks, peppers and beans all cooked in the same…
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