Tom Kerridge’s pork schnitzel with ‘executive’ fried duck egg
Tom Kerridge knows how to make mouthwatering food. This schnitzel is pure indulgence – perfect for…
Ingredient
Looking for delicious and easy pork recipes? You’ve come to the right place. Pork is an exciting and inexpensive meat that can be used in anything from pies to meatballs. Discover something new with one of these ideas…
Favourite cuts: Simmer pork belly slowly with this Thai pork dish, or cook it to crispy perfection with our air fryer pork belly strips. Succulent chops also get the air fryer treatment.
Pork roasts: How about roast pork belly with perfect crackling? For something different, use pork neck fillet to make Jeremy Pang’s incredible Hong Kong char siu.
Classic dishes: Who doesn’t love a paprika pork goulash? Make Brazilian feijoada in the slow cooker, or make Nigella Lawson’s glazed ham hocks for a simple but impressive supper.
In a rush? Try our quick and easy pork recipes and budget-friendly pork mince recipes.
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Tom Kerridge knows how to make mouthwatering food. This schnitzel is pure indulgence – perfect for…
Debbie Major combines roasted pork and stir fried veg with curry powder in this Singapore inspired…
Why have bacon and egg in a sandwich when you can have it in a pie?…
Coated in a glaze made from Chinese five-spice, honey and soy then charred on the barbecue…
It’s impossible to say no to a scotch egg and now that we’ve given this British…
Taste the flavours of summer in this fresh risotto-style pasta dish – a great recipe for…
A dim sum inspired dish, without all the calories – Sophie Michell’s recipe makes for a…
A no holds barred burger created by Tom Byng and Fred Smith from Byron restaurant. It’s…
A sticky satay sauce makes these Indonesian pork kebabs impossible to resist.
Give your arm a rest; skip the endless stirring and bake your risotto instead. Bacon lardon’s…
Pork and sherry makes for a new twist on the traditional bolognese recipe. A scrumptious, warming…
This seasonal salad recipe features asparagus and radishes; the perfect starter for your next spring dinner…
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