September inspiration · Autumn incoming...

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Ingredient

Salmon

With its coral good looks, salmon is such a versatile ingredient. You can try it flaked through a pasta, topped with scrambled eggs for brunch, or used firm and fresh in a simple fillet dish. Here’s our best salmon dishes. Here at Christmas? See our ideas for Christmas salmon recipes.

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Showing 12 of 152

Vesper martini-cured salmon with rye blinis

These Vesper Martini-cured salmon and rye blinis are inspired by the Bond film, Casino Royale. Put…

🍽 Serves 6-8 (makes about 30 blinis)⏱ 45 min hands-on · 15 min oven◆ Medium

Raymond Blanc’s whole roast salmon

Raymond Blanc’s whole roast salmon makes a lovely change from meat in spring. Why not serve…

🍽 Serves 8-10⏱ 20-25 min hands-on · 40 min oven◆ Easy

Salmon and pea tagliatelle

Salmon, sweet shallots, double cream and peas – for a pop of colour – all go…

🍽 Serves 4⏱ 5 min hands-on · 15 min oven◆ Easy

Salmon kedgeree pie

Debbie Major uses up leftover kedgeree in this gorgeous salmon and rice filled pie – perfect…

🍽 Serves 8⏱ 45 minutes hands-on · 55 min oven◆ Easy

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