September inspiration · Autumn incoming...

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Ingredient

Salmon

With its coral good looks, salmon is such a versatile ingredient. You can try it flaked through a pasta, topped with scrambled eggs for brunch, or used firm and fresh in a simple fillet dish. Here’s our best salmon dishes. Here at Christmas? See our ideas for Christmas salmon recipes.

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Showing 12 of 152

Finger sandwiches

Our selection of dainty finger sandwiches for afternoon tea have fillings ranging from classic cream cheese…

🍽 Each filling is enough for 15 finger sandwiches⏱ 35 min hands-on · 25 min oven◆ Easy

Easy pan-seared teriyaki salmon stir-fry

A quick and nutritionally packed gluten free stir-fry recipe with bags of teriyaki and aromatic flavour.

Gluten-free
🍽 Serves 4⏱ 30 min hands-on · 15 min oven◆ Easy

Salmon terrine

A recipe that everyone should have in their repertoire, this salmon terrine comes with a burst…

Gluten-free
🍽 Serves 10-12 as a starter⏱ 45 min hands-on◆ Medium

Salmon traybake

This recipe is full in flavour but with less of the washing up! It’s a perfect…

Dairy-free
🍽 Serves 4⏱ 10 min hands-on · 30 min oven◆ Easy

Simple salmon stir-fry

Thomasina Miers’ healthy salmon stir-fry is perfect for the time of year when low-calorie, budget-friendly dishes…

🍽 Serves 4⏱ 30 min hands-on · 15 min oven◆ Easy

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