Easy baked salmon with pea and mint houmous
You don’t have to sideline houmous for dipping – baked salmon sits atop a vibrant green…
Ingredient
With its coral good looks, salmon is such a versatile ingredient. You can try it flaked through a pasta, topped with scrambled eggs for brunch, or used firm and fresh in a simple fillet dish. Here’s our best salmon dishes. Here at Christmas? See our ideas for Christmas salmon recipes.
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You don’t have to sideline houmous for dipping – baked salmon sits atop a vibrant green…
Pan-fried salmon sits on a bed of sweet-and-sour leeks and lightly crisped kale in this healthy…
Our selection of dainty finger sandwiches for afternoon tea have fillings ranging from classic cream cheese…
A quick and nutritionally packed gluten free stir-fry recipe with bags of teriyaki and aromatic flavour.
A recipe that everyone should have in their repertoire, this salmon terrine comes with a burst…
Lemony, crunchy risotto cakes topped with rich smoked salmon and a dollop of zingy horseradish cream…
This fresh and healthy salmon recipe that takes 20 minutes from start to finish.
Rick Stein’s salmon recipe will take you to the seaside with its fresh, coastal flavours. You…
This recipe is full in flavour but with less of the washing up! It’s a perfect…
This simple, summery roast salmon recipe is a one-pan dish that makes a brilliant centrepiece for…
Thomasina Miers’ healthy salmon stir-fry is perfect for the time of year when low-calorie, budget-friendly dishes…
Breakfast, lunch or dinner – this quick recipe is delicious at any time of the day.…
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