September inspiration · Autumn incoming...

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Ingredient

Salmon

With its coral good looks, salmon is such a versatile ingredient. You can try it flaked through a pasta, topped with scrambled eggs for brunch, or used firm and fresh in a simple fillet dish. Here’s our best salmon dishes. Here at Christmas? See our ideas for Christmas salmon recipes.

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Showing 12 of 152

Salmon tartare with chicory

Michel Roux Jr’s light salmon starter recipe is best made using the freshest fish from your…

🍽 Serves 6-8⏱ 20 min hands-on◆ Easy

Salmon en croûte

Our straightforward recipe makes light work of the tricky salmon en croûte. Serve this French classic…

Freezable
🍽 Serves 6-8⏱ 40 min hands-on · 30 min oven◆ Medium

Salmon and quinoa tzatziki salad

Dale Pinnock’s healthy salmon and quinoa tzatziki salad is cooling and refreshing, and best of all,…

🍽 Serves 1⏱ 15 mins hands-on · 10 min oven◆ Easy

Hot-smoked salmon kedgeree

This smoked salmon kedgeree recipe is also good made with cooked, flaked smoked haddock or smoked…

Gluten-free
🍽 Serves 6⏱ 35 min hands-on◆ Easy

Hot-smoked salmon fishcakes

Fishcakes make a simple yet satisfying supper, use hot-smoked salmon with mashed potato to make this…

🍽 Serves 4⏱ 30 min hands-on · 10 min oven◆ Easy

Really quick salmon fishcakes

Shortcut ingredients make cooking this hot smoked salmon fishcakes recipe super quick and easy.

🍽 Serves 2⏱ 5 min hands-on · 10 min oven◆ Easy

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