Pearl barley risotto with roasted squash, red peppers and rocket
Even though this vegetarian risotto recipe is low-fat, it’s still hearty and comforting – great for…
Ingredient
Gone are the days of boiled carrots and peas. Take your pick from these vibrant vegetable recipes, designed to encourage you to cook with colour.
Showing 12 of 1781
Even though this vegetarian risotto recipe is low-fat, it’s still hearty and comforting – great for…
This crunchy Thai-style tofu and peanut salad makes a healthy and satisfying vegetarian meal for two…
Low in calories and salt, this roasted, spiced sweet potato recipe makes a lovely side dish.
A wonderfully flaky, rich savoury filo pastry strudel. Served with a wicked port sauce, it’s perfect…
The spice of red chillies is mellowed out by avocado salsa in this wonderful vegetarian canapé…
This quick and easy Chantenay carrot side dish is brimming with white wine and tarragon flavours.
This creamy Brussel sprout recipe will accompany any roast dinner perfectly, and it’s ready in just…
A healthy but delicious side dish to accompany your roast dinner.
This candied shallots recipe makes a delicious side dish to accompany your roast.
This recipe cooks slowly, transforming the cabbage into a tender and succulent side dish.
This recipe for braised sprouts with thyme butter is a classic side dish fit for any…
This side dish recipe of parsnip mash is a light and easy accompaniment to your Christmas…
Try removing a filter or two — or browse the whole collection.