Try making this with ruby oranges for a fantastic colour or swap two oranges for a grapefruit if you prefer a bitter edge.
Non-alcoholic drink recipes
Zingy orangeade
This easy orangeade recipe is the perfect accompaniment to a summer picnic.
Dairy-free
Serves8
Hands-on10 min
DifficultyEasy
Method
Put the sugar in a pan with 600ml water. Bash and flatten the lemongrass stalks with a rolling pin and add to the pan. Bring gently to the boil, stirring until the sugar dissolves, then simmer for 5 minutes until syrupy. Leave to cool.
Strain the cooled syrup into a jug, discarding the lemongrass, then stir in the zest and the juice and chill. Pour into ice-filled cups, topping up with soda water or lemonade if you like a little fizz.
Nutrition
| Calories | 71kcals |
|---|---|
| Fat | None |
| Protein | None |
| Carbohydrates | 18g (18.2g sugars) |
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