Brown sugar-cured trout with easy wheaten bread
This dish sings with aniseed flavours, from the spices in the trout cure to the glorious…
🍽 Serves 6-8⏱ 25 min hands-on · 60 min oven◆ Easy
Ingredient
Fish
Are you crazy for cod or mad about mackerel? Whichever fish tickles your fancy, we’re guaranteed to have a fish dish for you.
Take a look at our Christmas fish recipes for something special at any time of year, including a vibrant trout terrine.
For easy midweek fish ideas, you’ll need to try out our selection of fish traybakes.
Showing 12 of 648
Cured trout tartare with apple and nori
Cured trout tartare is a simple, relatively effortless starter. Curing your own trout might sound daunting,…
Gluten-free
🍽 Serves 4⏱ 20 min hands-on◆ Easy
Trout cocktail boats
Impress your guests with a twist on everyone’s favourite retro dish, the timeless prawn cocktail. Prawns…
Dairy-free
🍽 Makes 20-25⏱ 30 min hands-on◆ Medium
Maunika Gowardhan’s Sindhi fish pulao (Sindhi machhi jo pulao)
Maunika Gowardhan‘s fragrant sea bream pulao is perfect for serving at Diwali or other special occasions,…
Gluten-free
🍽 Serves 4 (or 6 as part of a larger spread of Indian dishes)⏱ 50 min hands-on · 10 min oven◆ Easy
Loaded sweet potatoes with sardines and cheese
This easy midweek meal is a delicious mismatch of some of our favourite ingredients – yet…
Gluten-free
🍽 Serves 2⏱ 10 min. Oven time 45-60 min hands-on · 60 min oven◆ Easy
Jeremy Pang’s naxi fried fish
Jeremy Pang’s crispy fried fish with peanuts, coriander, chillies and ginger is inspired by the traditional…
Dairy-free
🍽 Serves 2⏱ 30 min hands-on◆ Medium
Plaice with sparkling wine sauce
⏱ 30 min hands-on◆ Easy
Sole veronique with tarragon mash
What is sole veronique? It’s a classic French fish dish combining a creamy vermouth sauce with…
Gluten-free
🍽 Serves 2⏱ 30 min hands-on◆ Easy
Hot-smoked honey trout with smoky beetroot ’tzatziki’
Barbecuing fish is a great way to get depth of flavour, and this easy recipe from…
🍽 Serves 4⏱ 45 min hands-on◆ Easy
Bacon-wrapped coley with cheesy polenta
Chef and MSC UK ambassador, James Strawbridge says “this recipe is my twist on a classic,…
🍽 Serves 4⏱ 25 min hands-on · 15 min oven◆ Easy
Sardine escabeche
Chef, presenter and co-founder of Wahaca, Thomasina Miers OBE brings us the ideal make-ahead fish recipe.…
🍽 Serves 3-4⏱ 40 min hands-on◆ Easy
Hake with avocado and mojo verde
“Mojo verde is a vibrant sauce from the Canary Islands and works wonderfully with all seafood.…
Dairy-freeGluten-free
🍽 Serves 2⏱ 20 min hands-on◆ Easy
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