September inspiration · Autumn incoming...

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Ingredient

Pasta

Pasta. Is it an ingredient, or a dish? Who knows. Either way, we love it. It’s the base for many of our speedy midweek meals, and we’ve got a few pasta challenges thrown in for good measure, if you fancy showing off your skills.

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Showing 12 of 456

Chicken, bean and orzo soup with walnut pesto

This hearty chicken and bean soup from food writer Debora Robertson is packed with nuggets of…

Freezable
🍽 Serves 4⏱ 25 min. Simmering time 45 min hands-on · 45 min oven◆ Easy

4-ingredient air fryer mac ‘n’ cheese

Air fryer mac ‘n’ cheese using just four ingredients and ready in 30 minutes? It’s possible!…

FreezableVegetarian
🍽 Serves 2-3⏱ 10 min hands-on · 15 min oven◆ Easy

Crab and courgette pasta

Grating courgettes into pasta allows them to retain their fresh flavour while melting into a sauce,…

Dairy-free
🍽 Serves 2⏱ 20 min hands-on◆ Easy

Best pesto pasta

As far removed from any jarred pesto as you can get, this is the pesto pasta…

🍽 Serves 2⏱ 25 min hands-on◆ Easy

Trapanese pesto pasta with salmon

Basil and pine nut pesto, originally from Liguria, tends to hog the quick pasta sauce limelight,…

🍽 Serves 4⏱ 25 min hands-on◆ Easy

Smoky aubergine and tahini pasta with feta

Aubergines collapse into a juicy pile of smoky flavour when cooked directly on a heat source,…

Vegetarian
🍽 Serves 2⏱ 20 min. Oven time 15-20 min hands-on · 20 min oven◆ Easy

Creamy vegan cashew and artichoke pasta

Whizzed cashews provide the perfect base for creamy vegan sauces, as this super-quick pasta recipe demonstrates.…

Dairy-freeVegan
🍽 Serves 4⏱ 25 min hands-on◆ Easy

Creamy chicken sausage pasta

This dish is inspired by Italy’s pasta alla norcina – a cream and sausage-based sauce. We’ve…

🍽 Serves 2⏱ 25 minutes hands-on◆ Easy

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