September inspiration · Autumn incoming...

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Ingredient

Vegetable

Gone are the days of boiled carrots and peas. Take your pick from these vibrant vegetable recipes, designed to encourage you to cook with colour.

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Showing 12 of 1781

Fresh tomato soup with basil oil

This fresh tomato soup recipe is a quick and easy lunch or starter, and is ideal…

Dairy-freeGluten-free
🍽 Serves 6⏱ 5 min hands-on · 25 min oven◆ Easy

Asparagus and ricotta tarts

These asparagus and ricotta tarts definitely look at the top end of picnic fare so you’ll…

Vegetarian
🍽 Serves 4⏱ 25 min hands-on · 35 min oven◆ Easy

Carrot and mango smoothie

This carrot and mango smoothie recipe makes a great speedy breakfast or reviving snack.

🍽 Serves 2◆ Easy

Quick brunch frittata

Make this super-quick and easy vegetarian frittata, made with mushrooms, tomatoes and cheddar cheese, for a…

Vegetarian
🍽 Serves 2◆ Easy

Cauliflower cheese on toast

It’s two great snacks in one with this easy recipe for cauliflower cheese on toast.

🍽 for 4 people⏱ 10 min hands-on · 25 min oven◆ Easy

Quick curried noodles

Easy and ready in just 10 minutes, these quick curried noodles are perfect for dinner when…

Vegetarian
🍽 Serves 2

Onion and walnut compote

Serve this lovely onion and walnut compote with roasted meats or cheese.

Dairy-freeVegetarian
🍽 Serves 6◆ Easy

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