Chocolate budino
Have you tried budino before? With only five ingredients, this creamy Italian chocolate pudding is incredibly…
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Explore a taste of “la dolce vita” with Italian desserts that blend tradition and innovation:
Classic favourites: Enjoy pannacotta, panettone, tiramisu, and torta di riso
Brilliant bakes: Prep delicious sweet treats like cannoli or limoncello drizzle cake
Creative twists: Try raspberry cream maritozzi buns or a brown butter caramel and rye bread gelato
These recipes bring the heart of Italian sweetness to your kitchen, perfect for any dessert lover looking to indulge in authentic Italian treats.
If you’re planning a full Italian spread, check out our Italian starters, Italian pasta recipes and Italian chicken recipes too.
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Have you tried budino before? With only five ingredients, this creamy Italian chocolate pudding is incredibly…
Torta sacripantina is a dessert from Italy’s Liguria region. Theo Randall shares his recipe for this…
Torta barozzi is a rich, fudgy flourless chocolate cake from Northern Italy. Have chef Theo Randall’s…
Have you ever tried a classic Italian torta della nonna recipe? “You’ll find this torta all…
Eggs, sugar and sweet wine are transformed into the silky cloud of loveliness known as the…
The Austrian influence on the food of the mountainous Italian region Trentino-Alto Adige is perfectly encapsulated…
These concave biscuits are named after their shape – tegole means ‘tiles’, as they resemble roof…
Sicilian chef Alfio Laudani shares a make-ahead dessert perfect for hot summer days. Almond granita is…
Bonet is a classic Piedmontese dessert showcasing two of the region’s favourite things – chocolate and…
Bicerin is a hot drink from Turin, Italy. A layer of espresso is topped with a…
Cannoli are undoubtedly the most popular dessert of Sicilian baking. A bite into a homemade cannoli…
The addition of marsala wine and rum, plus the light coating of caramel, creates a complex…
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