Pasta with courgettes, crème fraîche and bacon
A quick pasta recipe made with healthy courgettes and deliciously salty bacon.
Cuisine
Italian is frequently ranked as the UK’s favourite cuisine. Make traditional pizza, pasta, desserts and more with our authentic recipes.
Crowdpleasing favourites including pasta puttanesca, tiramisu, traditional spaghetti and meatballs, our best-ever lasagne and chicken picccata.
Regional specialities such as risotto milanese, Sicilian almond granita, Florentine steak and Tuscan panzanella. Our Italian food guide has recipes from all 20 regions, so you can eat your way across the country.
Favourite Italian cocktails: stir up an easy Aperol spritz, negroni sbagliato or hugo spritz this weekend. You could even make your own limoncello…
Love pizza? Get to grips with your pizza oven with our expert guide and keep this basic dough recipe to hand. No pizza oven? No problem. Our frying pan pizza method is a winner.
Great Italian bakes: master maritozzi (luscious cream-filled buns), torta della nonna (lemon custard tart) and moreish cannoli. Then there’s pillowy focaccia…
Explore our Italian starter recipes, Italian pastas and Italian desserts.
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A quick pasta recipe made with healthy courgettes and deliciously salty bacon.
Polpette simply means small meatballs. Adding a good handful of cheese to the meat mixture gives…
This quick and easy chicken and lemon spaghetti carbonara makes a lovely change from the usual…
This Italian recipe for cured beef and ham rolls will be a delight – and it’s…
Limoncello is a wonderful liqueur from Italy. Delight a loved one by learning how to make…
Limoncello is a lemon-flavoured liqueur from Italy and combines well with strawberries, in this semifreddo recipe
This chic espresso granita recipe is low in calories, virtually fat-free and a coffee-lover’s dream
Turn a timeless cocktail into a sensational dessert with this bellini granita recipe.
Vegetarians will love these giant tomatoes stuffed with delightfully cheesy Parmesan rice.
This simple recipe couples steak – so soft you could eat it with a spoon –…
You can make two versions of this classic Italian salad recipe – either is great with…
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