Raspberry cream maritozzi buns
Maritozzi, delightful enriched-dough buns from Italy, are as light as a cloud. We’ve filled them with…
Vegetarian
🍽 Makes 10 buns⏱ 1 hour hands-on · 20 min oven◆ Easy
Cuisine
Italian recipes
Italian is frequently ranked as the UK’s favourite cuisine. Make traditional pizza, pasta, desserts and more with our authentic recipes.
Crowdpleasing favourites including pasta puttanesca, tiramisu, traditional spaghetti and meatballs, our best-ever lasagne and chicken picccata.
Regional specialities such as risotto milanese, Sicilian almond granita, Florentine steak and Tuscan panzanella. Our Italian food guide has recipes from all 20 regions, so you can eat your way across the country.
Favourite Italian cocktails: stir up an easy Aperol spritz, negroni sbagliato or hugo spritz this weekend. You could even make your own limoncello…
Love pizza? Get to grips with your pizza oven with our expert guide and keep this basic dough recipe to hand. No pizza oven? No problem. Our frying pan pizza method is a winner.
Great Italian bakes: master maritozzi (luscious cream-filled buns), torta della nonna (lemon custard tart) and moreish cannoli. Then there’s pillowy focaccia…
Explore our Italian starter recipes, Italian pastas and Italian desserts.
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Italian sea bass with tomato sauce
Cooking whole fish needn’t be scary! This Italian whole sea bass recipe comes from Giovann Attard,…
🍽 Serves 2⏱ 20 min hands-on · 1 hour 5 min oven◆ Easy
Limoncello spritz
Limoncello spritz is a zippy, lemony livener from Salvi’s in Manchester. Mix limoncello, Prosecco and soda…
Dairy-freeGluten-free
🍽 Makes 1⏱ 5 min hands-on◆ Easy
Crab and ricotta ravioli with sage and saffron butter sauce
Have a go at making fresh ravioli with our project recipe. We’ll guide you through the…
🍽 Serves 4⏱ 1 hour hands-on · 10 min oven◆ Easy
Pasta with watercress and radish pesto
Use up summer veg in this vibrant pasta recipe with a peppery radish and watercress pesto.…
Vegetarian
🍽 Serves 4⏱ 15 min hands-on◆ Easy
Lemon pasta
Pasta al limone is a classic Italian storecupboard dinner. The key players are anchovies, olives, lemons…
🍽 Serves 2-3⏱ 15 min hands-on◆ Easy
Smoky aubergine pasta
This take on Sicily’s aubergine pasta sauce (pasta alla Norma) uses some of the traditional ingredients,…
Vegetarian
🍽 Serves 4⏱ 40 minutes hands-on◆ Easy
Leek risotto with kale pesto and crispy prosciutto
Elevate homemade leek risotto into a restaurant-worthy dish with kale pesto and crispy prosciutto. This comforting…
Gluten-free
🍽 Serves 6⏱ 30 min. Simmering time 20-30 min hands-on · 30 min oven◆ Easy
Chicken and ricotta meatballs
Chicken and ricotta meatballs simmered in rich tomato sauce makes for a delicious midweek dinner. Serve…
🍽 Serves 4⏱ 25 min. Oven time 20 min hands-on · 20 min oven◆ Easy
Gennaro Contaldo’s limoncello
Gennaro Contaldo shares his recipe for traditional limoncello, made with the zest of Amalfi lemons. Serve…
Dairy-freeGluten-free
🍽 Makes Around 1.25 litres⏱ 30 min hands-on◆ Easy
Slow-cooked chicken puttanesca
Cook chicken puttanesca low and slow for an easy dinner with bold flavours. Batch cook and…
Dairy-freeGluten-free
🍽 Serves 4⏱ 25 min hands-on · 1 hour 15 min oven◆ Easy
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