Mushroom duxelles
The mushroom paste in this vegetarian starter can also be used as an ingredient in the…
Ingredient
What’s your favourite mushroom? Oyster, shiitake, button and portobello, or perhaps the most regal of them all, the king oyster.
Mushrooms are bursting with meaty, earthy flavour. And tbh, we love them ALL. Have a scroll through these fabulous fungi recipes, and make sure you look at our individual collections too, as linked above.
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The mushroom paste in this vegetarian starter can also be used as an ingredient in the…
Meaty portobello mushrooms make a great alternative to beefburgers; a veggie meal even carnivores will love.
Treat yourself to some exotic mushrooms and create this mouthwateringly simple dish.
This substantial sausage tart has wonderful depth of flavour and is ideal to eat on a…
A light and fluffy mushroom omelette recipe that tastes very indulgent and only costs around £4.26…
A flavoursome vegetarian mushroom and chestnut filo vegetarian pie recipe that can be made in just…
A wonderfully flaky, rich savoury filo pastry strudel. Served with a wicked port sauce, it’s perfect…
These baked mushrooms with sausage, bacon and tomatoes can be served for breakfast, lunch or as…
This creamy pasta recipe is packed with plenty of meaty mushrooms making it a satisfying vegetarian…
These mushroom and risotto cakes are packed with beautiful earthy flavours with a subtle creaminess from…
This risotto with mushrooms and radiccio recipe balances milky tones with a bittersweet bite.
This quick vegetarian pasta recipe uses ingredients that make a smart alternative to a jar of…
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