Ultimate lasagne
How to take lasagne to the next level? There are several secrets to success, the most…
🍽 Serves 6-8⏱ 50 min hands-on · 3 hours 45 min oven◆ Medium
Cuisine
Italian recipes
Italian is frequently ranked as the UK’s favourite cuisine. Make traditional pizza, pasta, desserts and more with our authentic recipes.
Crowdpleasing favourites including pasta puttanesca, tiramisu, traditional spaghetti and meatballs, our best-ever lasagne and chicken picccata.
Regional specialities such as risotto milanese, Sicilian almond granita, Florentine steak and Tuscan panzanella. Our Italian food guide has recipes from all 20 regions, so you can eat your way across the country.
Favourite Italian cocktails: stir up an easy Aperol spritz, negroni sbagliato or hugo spritz this weekend. You could even make your own limoncello…
Love pizza? Get to grips with your pizza oven with our expert guide and keep this basic dough recipe to hand. No pizza oven? No problem. Our frying pan pizza method is a winner.
Great Italian bakes: master maritozzi (luscious cream-filled buns), torta della nonna (lemon custard tart) and moreish cannoli. Then there’s pillowy focaccia…
Explore our Italian starter recipes, Italian pastas and Italian desserts.
Showing 12 of 1287
Trofie pasta with watercress, courgette and almonds
”This is a great dish to cook to impress guests . You don’t need a fancy…
Vegetarian
🍽 Serves 4-6⏱ 1 hour hands-on◆ Medium
Lamb ragout with peas
Angela Hartnett keeps fuss to a minimum with her easy slow-cooked lamb ragout. Just fry everything…
Dairy-freeFreezable
🍽 Serves 6⏱ 45 min hands-on · 2 hours oven◆ Easy
Grilled aubergine salad
This simple grilled aubergine salad is healthy, fresh-tasting and low calorie. It will look stunning on…
Vegetarian
🍽 Serves 6⏱ 30 min hands-on · 30 min oven◆ Easy
Torta della nonna (ricotta and lemon tart)
Angela Hartnett’s elegant ricotta and lemon tart (torta della nonna) would make a fine dinner party…
🍽 Serves 8-10⏱ 45 min hands-on · 1 hour 15 min oven◆ Medium
Griddled octopus with potatoes and olives
⏱ 45 min hands-on◆ Easy
Peppers with roasted garlic, anchovies and basil
A stunning Italian starter by Angela Hartnett featuring sweet roasted red peppers, salty anchovies, roasted garlic…
🍽 Serves 6⏱ 30 min hands-on · 30 min oven◆ Easy
Tomato pasta salad
Angela Hartnett’s light and summery pasta salad requires just five ingredients (four excluding olive oil) so…
Vegetarian
🍽 Serves 6⏱ 20 min hands-on · 20 min oven◆ Easy
Spaghetti alle vongole
Italian chef Valentina Harris’ own take on this classic Italian spaghetti offers unforgettable flavours, not to…
🍽 Serves 4⏱ 30 min hands-on◆ Easy
Easy gingerbread affogato
All you need are four ingredients and 10 minutes for this easiest-ever gingerbread affogato recipe. It’s…
🍽 Serves 4⏱ 10 min hands-on◆ Easy
Sugar and spice chocolate rochers
“This is my all-time favourite nutty chocolate recipe. A rocher is a cluster of roasted nuts…
🍽 Makes 30⏱ 20 min hands-on · 5 min oven◆ Easy
Sformato with roast grapes, radicchio and olives
Sformato — a pastry-less quiche which is a cross between a flan and soufflé — makes…
Vegetarian
🍽 Serves 6⏱ 45 min hands-on · 25 min oven◆ Easy
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