September inspiration · Autumn incoming...

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Ingredient

Mushroom

What’s your favourite mushroom? Oyster, shiitake, button and portobello, or perhaps the most regal of them all, the king oyster.

Mushrooms are bursting with meaty, earthy flavour. And tbh, we love them ALL. Have a scroll through these fabulous fungi recipes, and make sure you look at our individual collections too, as linked above.

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Showing 12 of 134

Mushroom and leek filo pie

This impressive vegetarian pie is packed full of mushrooms, leeks, cheddar cheese and gooey, soft-boiled eggs…

Vegetarian
🍽 Serves 6⏱ 50 min hands-on · 30 min oven◆ Medium

Cheesy French toasts with mushrooms

French toast doesn’t have to be sweet. Have a go at this incredibly cheesy recipe, topped…

Vegetarian
🍽 Serves 2⏱ 20 min hands-on◆ Easy

Mushroom and leek quinoa risotto

This twist on risotto uses quinoa instead of rice for a slightly healthier spin on the…

Vegetarian
🍽 Serves 4⏱ 30 min hands-on · 25 min oven◆ Easy

Truffle mushroom pizza

This tomato-free pizza, also known as a pizza bianca, is topped with button, oyster and portobello…

Vegetarian
🍽 Serves 1-2◆ Easy

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